Butternut Squash Soup Recipe

Butternut Squash Soup Nutrition Information

A typical serving of butternut squash soup contains the following nutrition (varies depending on recipe used):

Vitamin A 167% of daily recommended intake
Vitamin C 45%
Manganese 36%
Dietary Fiber 21%
Potassium 17%
Magnesium 16%
Iron 15%
Vitamin B6 (Pyridoxine) 14%

diet_solution
passive_income_banner

You are viewing the text version of this site.

To view the full version please install the Adobe Flash Player and ensure your web browser has JavaScript enabled.

Need help? check the requirements page.


Get Flash Player